STARTERS
Non Vegetarian
- Mixed Starter£5.50
- Shahi Platter (for 2 to share)£8.99
- Lamb Puree£5.25(Tender pieces of lamb delicately spiced with onions tomato’s, then wrapped in a hand made fluffy bread)
- Sheek or Shamee Kebab£4.50
- Momo£5.25(Minced Lamb & spices wrapped in breadcrums)
- Duck Meita£7.99(Spring duck off the bone marinated in
herbs and spices cooked with honey)
- Chat (Murgi or Aloo) (v)£4.25
- Tandoori Lamb Chops£8.99
- Home made Lamb Samosa£4.50
- Chicken Tikka£4.50Lamb Tandoor (Heavenly Soft)
- Lamb Tandoor£5.99(Heavenly Soft)
- Spicy Tandoori Wings£4.50(Chicken wings marinated in chefs special sauce)
Vegetarian
- Home made Vegetable Somosa£3.99
- Stuffed Green Peppers£4.99(Marinated with spices in the tandoori oven, then filled with paneer & spices)
- Onion Bhajee£3.99(All time classic)
- Paneer Tikka£5.99(Marinated in warm spice & finished off with sesame seeds)
- Garlic Mushrooms£4.50(Cooked in butter & applied with garlic glaze)
Seafood
- Tandoori Scallops£11.99
- Prawn Cocktail£4.50
- Prawn Puree£4.75
- King Prawn Puree or Butterfly£6.99
- Fish Biran£6.50(Cooked in dry tomato & onion, spices)
- Salmon Tikka£7.99
FOUR COURSE SET MEAL
- For One Person£16.99Starter: Chicken Tikka & Sheek Kebab
Main: Lamb Karahi, Chicken Tikka Massalla, Pillaw Rice
Dessert: Ice Cream
TANDOORI DISHES
(grill dish, dry served with salad)
- .Lamb|Chicken
- Shashlic£13.99 £11.99(Tomato, capsicum, onion)
- Tikka Garlic
STIR FRY TIKKA£13.99 £11.99 - Tikka£13.99 £9.99
- Tandoori Chicken (on the bone)£10.99
- Tandoori Lamb Chops£17.99(Chops medalion marinated in coriander, mixed in
blend of spices)
- Salmon Shashlic£17.99
- King Prawn Tandoori£19.99
- Tandoori Mixed Grill (with Nan)£14.99
- House Special Grill£18.95(Selection of our grills includes –
lamb tikka, tandoori chicken, barbecue chicken, lamb chops, sheek kebab and tandoori king prawns. A meat feast)
MASSALA DISHES
(prepared with no artificial colouring)
- .Lamb|Chicken
- Tikka Massalla£10.50 £9.50
- Chilli Massalla£11.99 £10.50
- Tandoori Massalla (on the bone)£12.99
- Tandoori Mixed Grill Massalla£13.99
- King Prawn Massalla£17.99
- Vegetable Massalla£9.50
- Paneer Massalla£10.99
OUR BIRIANI SPECIALS
(Served with Vegetable Curry unless stated otherwise)
- Tandoori Chicken Biriani£12,99(Massalla Sauce)
- Chicken Tikka Biriani£11.99(Massalla Sauce)
- House Special Biriani£12.99
- Chicken, Lamb, Prawn & Vegetable (v) Biriani (Lamd add £1)£10.99
- King Prawn Biriani£17.99
- Maharaja Biriani£12.99(Combination of chicken tikka, lamb tikka and mince lamb stir fried with the finest basmati rice. Twist on our very popular maharaja bhoona)
our signature dishes
- Seafood
- Raja Chingri Special£17.99(King Prawn grilled over Tandoori oven nd cooked in chef’s own special sauce)
- Fish Jhol£15.75(Cooked in medium sauce with onion and green peppers)
- Fish Bhoona£15.75(In thick sauce with tomatoes & onion)
- Seabass£16.99(Prime cut fillet of seabass sautéed in fresh grounded garlic and special paste. Pan fried until golden crisp)
- Salmon - E – Khas£16.99(Chunks of salmon infused in delicate spice and pan sautéed with caramelised onions and tomato)
- Scallops Special£21.99(Scallops complimented with our own spices, served dry, with salad. A must try dish)
- Green Fish Curry£16.99(Fish fillet served with grated coconut topped with corriandar and mint, which gives the dish an exquisite herbal flavour)
- Badshahi Chingri£17.99(King prawn flavoured with mustard seeds, onion seeds, fennel, coriander, tomatoes cooked with potatoes in a medium spiced curry)
- Please Note:All measures are taken to ensure that all of our fish dishes are free from bones.
Attention still must be paid as there may still be traces of fish bones beyond our control.
- .Lamb|Chicken
- Murgi Jaipur£11.99 £9.99(Chicken or lamb cooked with onion & tomato in medium to hot sauce. Garnished with finely cut potato)
- Bindi Bahar£11.99 £9.99(Prepared in medium spices & cooked with okra in a bhoona sauce)
- DARZLING LAMB
OR MURGI£11.99 £9.99(Spicy dish, chicken or lamb slow cooked to bring out the juices of the meat and topped with onion rings)
- MURGI or
LAMB CHILLI£11.99 £9.99(Tender pieces carefully spiced to bring out the special aroma of the chillies. Hot dish)
- .Lamb|Chicken
- Shatkora£11.99 £9.99(Traditional regional citrus cooked with subtle
tangy flavours, served in a special sauce)
- Methi Lamb
or Murgi£11.99 £9.99(Highly flavoured chicken or lamb, cooked with fresh garlic, onions, peppers and fenugreek)
- Coriander Murgi
or Lamb£11.99 £9.99(Tender lamb or chicken prepared with medium spices with yoghurt and fresh dhonya)
- Sizzling Monipuri£11.99 £10.99(Hot dish cooked with onions & green peppers with
special paste, which gives it’s own flavour & taste)
- Kholapuri£12.99 £11.99(Hot & spicy dish prepared with turmaric, cumin,
coriander and green chillies)
- .Lamb
- Lamb Chops E-Khas£17.50(Marinated in delicate flavours, then cooked in a medium home style sauce. Highly recommended)
- Murgi Rezala£10.75(Tender strips of spring chicken slow cooked with minced lamb to create a dish which is rich in taste)
- Maharaja Bhoona£10.75(Chicken Tikka, Lamb Tikka, Minced Lamb, covered in medium special sauce)
- Lamb Shank£17.99(Slow cooked shank, cooked with our method to bring out the full flavour of the meat. Served with saag aloo & sauce)
- Duck - Hash Special£17.50(Fillet breast of fresh duck cooked in medium to hot spice. Cooked to perfection)
- Barbecue Chicken£11.99(Fresh chicken marinated over night. Smothered with grounded fresh coriander, garlic, chillies. Then applied with our own special smokey Barbecue sauce. Heavenly taste, sweet and spicy)
- Shahi Badami£10.99(Breast fillet of chicken, slowly cooked in fresh cream with nuts. Very mild and nutty dish)
- Murgi Khas£11.75(Marinated chicken grilled over the tandoori oven and cooked in special sauce)
- Sizzling Beef£12.99(Beef cooked in variety of spices with yellow and green peppers. Served in a sizzling platter to enhance the taste experience of our guests)
Chef’s Recommendations
- .Lamb|Chicken
- Chicken or Lamb Tikka Jalfrezi£10.50 £8.99(Spring chicken or lamb cooked with tomatoes and onions in hot spicy sauce topped with green chilli)
- Murgi or Lamb Makani£10.50 £9.50
- Pasanda£10.50 £9.50
- East Bengal Garlic Chilli£11.99 £10.99(Cooked in fresh garlic and chilli sauce with crisp red chilli on top)
- King Prawn Karahi£16.99(Cooked with chopped onion, sliced ginger, capsicum, tomato & fresh spices)
- Non-Vegetarian Thali£16.99(Selection of chicken Tandoori, chicken tikka Massalla, lamb pasanda, prawn bhoona, rathia, with pillaw rice & nan)
- Vegetarian Thali£16.50(Selection of saag, mushroom, baingan bhajee, aloo gobi, massalla sauce with pillaw rice & roti)
ORIGINAL BALTI DISHES
Vegetarian
- Chana Dansak£8.99(Chick peas & lentils stir fried, served in hot sauce)
- Sabzi Panner Jalfrezi Balti£9.99(Vegetables cooked with chillies, fresh spices & soft cheese)
- Sabzi Maharaja Balti£8.99(Okra, spinach, aubergine & potato cooked in medium spices balti style)
- Chana Spinach Balti£8.99(Chick peas and fresh market spinach cooked in medium to hot spice)
- Daal Massalla£8.99(Lentils cooked in thick spicy bhoona style served with our balti special sauce)
Non Vegetarian
- Original Lamb Balti£10.50
- Original Chicken Balti£8.99
- Lamb & Spinach Balti£10.50
- Lamb & Mushroom Balti£10.50
- Chicken & Mushroom Balti£8.99
- Chicken & Spinach Balti£8.99
- Prawn Balti£10.50
- Chicken & Vegetable Balti£8.99
- Lamb & Vegetable Balti£10.50
- Lahore Balti Speciality£11.50(Lamb, Chicken, Prawn & Spinach)
TRADITIONAL FAVOURITES
The following dishes are available with a choice of finest quality Chicken, 100% New Zealand Lamb, Prawns, Beef or Fresh Market Vegetables.
- Curry, Madras or Vindaloo (v)(Medium, Hot, Very Hot)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn £14.99
- Dhansak (v)(Sweet, Sour & Hot with Lentils)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn £14.99
- Bhoona (v)(Medium dish with Onions and Tomatoes)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn £14.99
- Dupiaza (v)(Medium dish with Onions & Capsicum)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn Lamb £14.99
- Saag (v)(Medium dish with Spinach)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn £14.99
- Rogan Josh (v)(Prepared with Tomatoes)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn £14.99
- Malayan (v)(Prepared with Pineapple)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £7.95
Lamb Tikka £10.50
King Prawn £14.99
- Pathia (v)(Sweet, Sour & Hot)
Chicken £7.99
Lamb or Prawn £9.99
Beef £11.50
Chicken Tikka £8.99
Lamb Tikka £10.50
King Prawn £14.99
- Kurma (v)(Very mild dish with Coconut & Fresh Cream)
Chicken £8.99
Lamb or Prawn £10.99
Beef £11.99
Chicken Tikka £10.99
Lamb Tikka £11.99
King Prawn £14.99
- STRIPPED CHICKEN OPTIONOrder our stripped chicken option is full of flavours & taste. Our chefs have taken extra care & effort to cook the crown of the chicken in its skin and bone bring out the intense flavour of the bird. Thus given the meat intense flavour, which is based upon home cooking method of Bangladeshi home kitchen.
Add £0.99 to any chicken dish listed on our menu.
SIDES VEGETABLES
- Vegetable Trio£8.99(Chef’s Choice)
- Palok Paneer£5.50
- Capsicum Bhajee£4.50
- Saag Aloo£3.99(Spinach & Potato)
- Mixed Vegetable Bhajee£3.99(Dry)
- Brinjal Bhajee£3.99(Auberjin)
- Bindi Bhajee£3.99(Okra)
- Saag Bhajee£3.99(Spinach)
- Mushroom Bhajee£3.99
- Cauliflower Bhajee£3.99
- Bombay Potato£3.99(Hot spicy potato)
- Aloo Gobi£3.99(Potato & Cauliflower)
- Chana Massalla£3.75(Chick Peas)
- Tarka Dall£3.75(Lentils)
- Hot Medium or Mild Sauce£3.25
RICE, BREAD & SUNDRIES
- Keema Rice£4.50
- Mushroom Fried Rice£3.75
- Egg Fried Rice£3.75
- Lemon Fried Rice£3.75
- Coconut Fried Rice£3.99
- Special Fried Rice£3.75
- Pillaw Rice£3.30(Basmati)
- Rice£3.15(Basmati)
- Plain Nan£2.99
- Nan Keema£3.50(Minced Lamb)
- Nan Stuffed£3.50(Veg with green chillies)
- Nan Peshwari£3.50(Almond & Coconut, Sweet)
- Nan Garlic£2.95
- Coriander & Garlic Nan£3.75
- Home made Paratha£3.50(Plain or Vegetable)
- Home made Chapathi£1.85
- Rathia£2.50(Plain)
- Rathia (Plain)£3.50(Cucumber or Onion)
- Papadom£0.90
- Papadom Massalla£0.90
- Chips£2.99
- Green Salad£3.75
- Bangla Salad£4.99
- Mixed Chutney£1,00(Per Person)
Passionate
The combination of fresh ingredients, flavorful species and colourful fruits and vegetables in Indian cuisine make it natural fit for healthy dining. We are at The Balti Cuisine are passionate about serving the finest food to you and where possible we source our ingredients locally.
Flavour & taste
Our dishes are authentic Indian cuisine prepared with no artificial colourings, flavours or preservatives yet maintaining the presentation and more importantly the flavour & taste.
Freshly cooked Daily
To ensure we maintain our high standards all of our dishes are cooked fresh to order in our five star food hygiene rated kitchen. We take pride in cooking with traditional tandoori ovens and using fresh raw ingredients and species of the highest quality.
Address:- 103-105 Woodville Rd, Cardiff CF24 4DY
Phone:- 029 2022 8863
E-mail:- info@thebalticuisine.co.uk
